Mui Ne, Hoi An (and My Son, Hoi An)
12.06.2014 25 °C
It was dark when we arrived at the bus office in Mui Ne, barely any lights were on in nearby buildings and the only people that seemed to be around were those that had been on the bus with us or were waiting to get on.
A little walk down the road was all it took to find our hostel.
The dozing guard soon regained consciousness to open the petite, I suspect merely decorative, waist-high gate and showed us to the reception.
We collected our door and locker keys and were shown to our very crowded 12 bed room, trying to make as little noise as possible to not wake our new roommates.
The next day, nearly everyone had checked out so we got some lunch in a restaurant across the road then headed to the pool, metres away from the beach.
We stayed there basically all afternoon, indulding in juvenile swimming challenges and just chilling out.
We made friends with two lovely ladies from England, Alison and Becks, and spent the remainder of our time in Mui Ne hanging out with them and one of there friends.
We had dinner, breakfast and then dinner again with them and didn't do much else!
More hours at the pool were logged than anything else, and then we all left on the same day.
There wasn't masses to do in Mui Ne, at least not where we were, but we appreciated that.
We got on the bus to Hoi An on the Monday at 1pm and arrived Tuesday morning around 6am.
We had a nap midday as we didn't get a lot of sleep on the over-night bus, then we went out for some food.
Our hostel gave us a map and we were off.
The streets of Hoi An reminded me of a place I went to in Beijing, only pretty much every shop was for tailor made clothes or shoes!
Ricky found some cowboy boots that he wanted made to measure, and I found a beautiful, Chinese style top that I too had tailor-made just for me.
It's quite a novelty having clothes made specifically for you.
It's not the same when you do it yourself!
We booked a tour of My Son for the following day and arranged a cooking course across the road in Cafe 43 for after, and then we met up with a new friend and had dinner together.
After we were made aware of some issues with Ricky's Chinese visa, it put a dark cloud over our visit, but nevertheless we went to our cooking course anyway and were taught and made Pork Stuffed Squid, Banana Leaf Baked Chicken and Papaya Salad.... yummy!
(Recipe and instructions to follow in another blog!)
My back was hurting so I went for a massage, and although relaxing, resulted in a massive peeling symptom to occur as I got sunburned pretty badly in Mui Ne
Oh well, went to Moe's Tavern for a drink and some pool to top off an overall quite enjoyable day.
Hoi An may well be my favourite place in Vietnam!